Ugandan smallholder farmers depend on rainfed agriculture, and rural food insecurity is widespread. An estimated 10.9 million Ugandans experience acute food insecurity, with 5 percent in crisis (OPM, 2017). In the Teso subregion of eastern Uganda, more than 10 percent of the population consume only one meal per day (IPC, 2017). Major drivers of low agricultural productivity and food insecurity include changing climate patterns, declining soil fertility, poor access to improved seeds, and ineffective extension systems. Agricultural research and development agencies are working to help address constraints, but their structures and strategies have inadequately supported smallholder farmers’ access to technologies that meet urgent needs and are suitable to diverse contexts. NARO Uganda has used participatory plant breeding with the aim of empowering farmers to influence research, but the system is constrained by low outreach and involvement of only a small subset of farmers in identifying research problems, generating options, and joint evaluation and selection of options for adoption.
The purpose of this project is to empower hundreds of farmers in eastern Uganda to test the adaptability and acceptability of agricultural research products on their own farms, starting with a broad range of NARO-developed, drought-tolerant sorghum and finger millet varieties that have good potential to help improve crop productivity in eastern Uganda. The farmer research network (FRN) approach will allow large numbers of farmers to gain exposure to options that respond to their interests and contexts. The project will embrace a social innovation process that encourages farmers to become the researchers who provide data to other farmers on the performance and characteristics of various options based on observations from their own farms. Additionally, the project aspires to help farmers create a sustainable local seed system to ensure a ready supply of preferred varieties emerging from the research. Implementing partners VEDCO, FINASP, and NaSARRI have been involved in previous successful McKnight Foundation projects (e.g., on enhancing the performance of sorghum and finger millet and on the postharvest handling of cereals) and have access to additional innovations aligned with the aims of the FRN.
Outputs and Outcomes:
Increased capacity of FRN partners built on FRN approaches, on-farm experimentation, seed production, data collection, and management
Establishment of functional FRNs in Amuria, Palisa, and Ngora districts of Uganda
Improved and locally adapted sorghum and finger millet varieties identified and grown by farmers
Establishment of well-developed community seed systems that supply locally adapted cereal seed
Establishment of knowledge-based platforms within the FRNs for learning, sharing, and disseminating information
A system in which farmers have access to production technologies suited to their agricultural systems, leading to system improvement and translating to increased agricultural productivity, access, and enhanced food and income security in eastern Uganda
Empowerment of farmers to set their own research agendas, conduct innovative experiments in their own contexts, and use knowledge gained to make their agriculture more productive
A research system in which there is deep engagement of multiple players and one that is well- managed, and is responsive to and adequately addresses the needs of the farmers
A presentation made to the FRN working group by David Ojuu on his visit to India. Read David Ojuu’s account from his time in India. Sites visited included: Amrita Bhoomischool in Karnataka state on Zero Budget Natural Farming Fireflies intercultural center-Sharing by Agroecology actors funded by AEF Field visits to Ecology school,and farmers on Zero […]
The CCRP generates knowledge based on principles of agroecology (AE) to support farmers in having improved nutrition and income in sustainable ways. This is achieved through knowledge co-creation using farmer research networks (FRNs) that include extension, research, and farmers, and through collaboration between different types of institutions and people in communities of practice. In the ESAf […]
Source: Sara Namirembe
Resource Type: Organizational publication or report